{"product_id":"orza-pantry-rye-barley-oat-everyday-loaf-500-g","title":"ORZA PANTRY Rye–Barley–Oat Everyday Loaf · 500 g","description":"\u003cp\u003e\u003cstrong\u003ePilot formula:\u003c\/strong\u003e 500 g pilot blend: 250 g strong whole-wheat flour, 83 g whole rye flour, 62 g barley flour, 42 g rolled oats, 25 g ground flaxseed, 21 g sunflower or pumpkin seeds, 6 g instant dry yeast in a sealed inner sachet, 8 g salt, and 3 g optional caraway.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePack size:\u003c\/strong\u003e 500 g total dry mix. \u003cstrong\u003eCustomer adds:\u003c\/strong\u003e 342 g lukewarm water and 17 g olive oil.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePreparation:\u003c\/strong\u003e Add 342 g lukewarm water and 17 g olive oil. Mix for 3–5 minutes, rest 20 minutes, mix or fold briefly again, transfer to a greased loaf tin, cover and proof 60–120 minutes until about 50–75% larger, then bake at 220 °C for 15 minutes followed by 190 °C for 35–45 minutes. Cool for at least 2 hours before slicing.\u003c\/p\u003e\u003cp\u003eDevelopment prototype pending final formula, nutrition, allergen, packaging, shelf-life, and claims review.\u003c\/p\u003e","brand":"ORZA PANTRY","offers":[{"title":"Default Title","offer_id":55321269961046,"sku":"ORZA-BREAD-RYE-BARLEY-OAT-EVERYDAY-LOAF","price":4.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1060\/7696\/3158\/files\/01-studio-imagegen.png?v=1789121068","url":"https:\/\/orzapantry.com\/en\/products\/orza-pantry-rye-barley-oat-everyday-loaf-500-g","provider":"ORZA Pantry","version":"1.0","type":"link"}