A simple flatbread ritual for real kitchens.
1. Add water
Follow the exact amount shown on the pouch.
2. Add olive oil
Use your own olive oil at launch.
3. Mix and shape
Bring the blend together, then shape the flatbreads on a clean surface.
4. Heat and eat
Cook according to the validated instructions on the package.
One 500 g pouch makes approximately 8 flatbreads.